Fire & Flavor Company Archive
Racha Organics makes organic sriracha in Thailand using a simple lineup of Mild, Medium, and Hot sauces. Each version keeps the familiar sweet, garlicky, savory character of srira…
About the Maker
Racha Organics makes organic sriracha in Thailand using a simple lineup of Mild, Medium, and Hot sauces. Each version keeps the familiar sweet, garlicky, savory character of sriracha while giving customers a clear choice in heat level.
Company Catalog
Racha Organics
Pepper-forward and savory with hints of sweetness, garlic, and a quickly building hot finish. Suggested for noodles & rice, chicken & wings, and tacos.
Racha Organics
Tangy-sweet, fruity, and garlicky with balanced medium heat from organic Racha peppers and pineapple vinegar. Suggested for noodles & rice, vegetables, and tacos.
Racha Organics
Slightly sweet, garlicky, and smooth with gentle heat. Made with organic Racha peppers and pineapple vinegar. Suggested for noodles & rice, vegetables, and tacos.
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