The Spicy Shark
Smoked Maple Sriracha
Smoky, maple, sweet profile. Suggested for chicken & wings, tacos, breakfast & eggs.
01Taste DNA & HeatHow the sauce tends to behave, estimated heat method, peppers, and flavor direction.
Taste DNA
How This Sauce Tends to Behave
Derived from stored flavor tags, ingredient information, and heat research in the Fire & Flavor archive. Taste DNA is a discovery aid, not a laboratory measurement or a personal review score.
02Ingredients & Dietary InformationNamed ingredients, vegan and gluten-free notes, allergens, and label cautions.
Complete list confirmed
Ingredients
Onion, Bell Pepper, Water, Vinegar, Apple Cider, Banana, Maple Syrup, Garlic, Soy Sauce (Water, Soybeans, Salt, Sugar, Brewing Starter), Jolokia Pepper, Sugar, Liquid Smoke, Salt, Fruit Pectin.
Complete ingredient statement transcribed from the label image on the maker product page.
Reviewed Sep 23, 2026.
Named ingredients
Dietary & Allergen Notes
Contains or names a gluten-containing ingredient.
Major allergens identified: Soy.
Automatically analyzed from the stored complete ingredient statement. Always verify the current package label because formulas and manufacturing practices can change.
Check maker source03Put It On This & RecipesCan't-miss pairings, a wild-card use, and complete recipes built around the product.
Put It On This
Start Here, Then Get Weird
Can't Miss
The sauce has enough flavor and acidity to stay present on crispy, grilled, or fried chicken.
The profile can add contrast without overpowering seasoned meat, vegetables, salsa, or tortillas.
Also Great
Creamy cheese gives smoke and chile a rich base while softening the sharper edges of the heat.
Recipes
4 Recipes Built Around This Product
Open a complete recipe directly from this product page.
Carnivore Option
Smoked Maple Sriracha: Turkey Meatball Bowls with Skillet Corn and Toasted Sesame Finish
A practical weeknight recipe for turkey meatball bowls, built around Smoked Maple Sriracha with familiar grocery-store ingredients, skillet corn, and toasted sesame finish.
Open full recipeVegetarian Option
Smoked Maple Sriracha: Crispy Mushroom Melts with Roasted Squash Ribbons and Basil-Garlic
A quick & simple vegetarian crispy mushroom melts written around Smoked Maple Sriracha, with roasted squash ribbons and basil-garlic chosen to support its smoky, maple, sweet profile.
Open full recipeVegan Option
Smoked Maple Sriracha: Baked Tofu Bowls with Skillet Corn and Toasted Sesame Finish
A practical weeknight recipe for baked tofu bowls, built around Smoked Maple Sriracha with familiar grocery-store ingredients, skillet corn, and toasted sesame finish.
Open full recipeVegetarian Dessert
Smoked Maple Sriracha: Apple Cheesecake Jars with Orange Pistachios and Fresh Basil
A quick & simple cheesecake jars built specifically around Smoked Maple Sriracha, pairing its smoky, maple, sweet profile with apple, orange pistachios, and fresh basil.
Open full recipe04Ratings & VideosCommunity feedback and relevant Fire & Flavor episodes.
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05Buying & Maker InformationOfficial links, current availability, promotions, and the maker archive.
Where to Buy
Current catalog listing
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Availability last checked: Aug 2, 2026
Maker
The Spicy Shark
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