This Chemist Invented A "Cure" For Spicy Food Burn | Anti Spice Podcast Interview (Highlight Clips)

Can a tiny, soft buttermint actually defeat the heat of the world's hottest pepper? 🌶️🍬 In this highlight cut of the Fire and Flavor Podcast, I’m sitting down with Lita, the creator of Anti-Spice Buttermints, a patent-pending, science-backed candy designed to instantly cool down a spicy gut or mouth. We dive deep into the 7-month kitchen chemistry journey it took to build this unique product, why the competitive chilihead community is obsessed with it for stomach prep, and how it’s becoming a safety net for parents introducing kids to spicy food. Then, things get out of hand. I put Anti-Spice to the absolute ultimate test by running a live, multi-spoon gauntlet with High River Sauces’ ripping-hot Pepper X Taco Sauce. Does it actually kill the burn, or is it just a clever gimmick? Watch to find out! If you’ve ever wrecked your gut at a hot sauce festival or ordered a Level 5 at a Thai restaurant and instantly regretted it, this might just be the antidote you’ve been waiting for. You can also catch our full uncut interview on the channel! 🛒 SUPPORT THE BRAND Want to try them for yourself? Anti-Spice is available in Classic Mint, Watermelon, and Blueberry! Shop on Amazon & Etsy: https://www.etsy.com/shop/AntiSpiceCo https://www.amazon.com/s?k=ANTI+SPICE IG 📸: anti_spice 00:00 - Introduction & Care Package 01:07 - What is Anti-Spice? 02:11 - 7 Months of Science & Testing 03:28 - Chemistry Major Meets Baker 04:33 - Using Mints for Stomach Prep 05:16 - Introducing Kids to Spicy Food 06:42 - Company Launch & Retail Scaling 08:32 - The Live Test: Pepper X Taco Sauce 09:50 - Pack Crinkle ASMR 12:01 - The Verdict: The Heat is Gone! 13:48 - Ultimate Business Goal: Shark Tank ---- Follow on IG 📸: fire.and.flavor 🔥 If you love hot sauce then subscribe & turn up the heat! 🔥 Available on all major streaming platforms! 🎧 #hotsauce #spicy #foodie #hotsaucelover