Hella Hot Hot Sauce Review | 5 Sauces, Some Seriously Wild Flavors!

Today on Fire & Flavor, we're turning up the volume with Hella Hot Hot Sauce out of the Santa Cruz Mountains in California! Founded in 2014 by Kyle Colson, Hella Hot has built a reputation for creating unique hot sauces and collaborating with some legendary names in the heavy metal scene, including Death Angel, Exhumed, and GWAR. I've got FIVE of their sauces to review today, and we're going through all of them to see how they stack up when it comes to flavor, heat, and overall enjoyment. 🔥 THE LINEUP: 🌶️ Jalapeño Cucumber – A refreshing combination of jalapeño, cucumber, citrus, and herbs. 🧄 Garlic Death Grip – A garlic-forward collaboration with Hunter Jackson, also known as Techno Destructo from GWAR. 🌶️ Salma Slims' Safara – A Scotch Bonnet-based collaboration with rapper Salma Slims, inspired by her Gambian heritage. 🔥 Death Angel: Lord of Heat – A collaboration with the legendary Bay Area thrash metal band featuring bright citrus, ginger, and basil flavors. 🔥 Exhumed: Forged in Fire – A collaboration with the death metal band Exhumed featuring an unusual combination of tomato, beets, and daikon radish. As always, I'm looking for more than just heat. A great hot sauce should bring something interesting to the table, and these five have some pretty unique ingredients and flavor combinations. Which sauce would you try first? Have you had anything from Hella Hot? Let me know in the comments! 🌐 CHECK OUT HELLA HOT HOT SAUCE: https://www.hellahothotsauce.com IG: hella_hot_hot_sauce 🔥 FOLLOW FIRE & FLAVOR: https://fireandflavor.net If you enjoy discovering small-batch hot sauces, meeting the people behind the brands, and exploring the world of spicy food, consider subscribing to Fire & Flavor! Thanks for watching! #HellaHotHotSauce #HotSauceReview #FireAndFlavor