Retro Burn Hot Sauce
Fruity, sweet, berry profile. Suggested for chicken & wings, tacos, breakfast & eggs.
Taste DNA
Derived from stored flavor tags, ingredient information, and heat research in the Fire & Flavor archive. Taste DNA is a discovery aid, not a laboratory measurement or a personal review score.
Stored Ingredient Information
Major allergens: A complete official ingredient list is not stored, so this information may be incomplete.
Automatically analyzed from the available ingredient information. Because the statement is partial or unverified, additional allergens or animal-derived ingredients may be present.
Check maker sourcePut It On This
The sauce has enough flavor and acidity to stay present on crispy, grilled, or fried chicken.
The profile can add contrast without overpowering seasoned meat, vegetables, salsa, or tortillas.
Cold dairy softens the burn while fruit, cocoa, coffee, or berry notes can read almost like a spicy dessert topping.
Recipes
Open a complete recipe directly from this product page.
Carnivore Option
A practical weeknight recipe for beef and broccoli rice bowls, built around Cherry Bom with familiar grocery-store ingredients, crunchy slaw, and scallion crunch.
Open full recipeCarnivore Gourmet
A completely developed carnivore option pairing crispy duck breast over wild rice with maple-roasted squash, built to highlight Cherry Bom through dark fruit and warm spice.
Open full recipeCarnivore Option
A practical weeknight recipe for weeknight pork chops, built around Cherry Bom with familiar grocery-store ingredients, roasted broccoli, and shredded lettuce crunch.
Open full recipeOmnivore Dessert
A quick & simple sundae sauce built specifically around Cherry Bom, pairing its fruity, sweet, berry profile with mixed berry, salted pretzel crumb, and cardamom.
Open full recipeCommunity Ratings
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Where to Buy
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Availability last checked: Aug 2, 2026
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