Fire & Flavor Company Archive
Based in Manchester, New Hampshire, Smokin’ Tin Roof Specialty Sauces is a specialty sauce and condiment maker with a catalog spanning hot sauces, mustards, and pepper jellies. Th…
About the Maker
Based in Manchester, New Hampshire, Smokin’ Tin Roof Specialty Sauces is a specialty sauce and condiment maker with a catalog spanning hot sauces, mustards, and pepper jellies. The lineup leans into fruity, sweet, and tangy flavors, with Green Monstah and In The Buff offering a useful introduction to the brand.
Company Catalog
Smokin’ Tin Roof Specialty Sauces
Tangy, mustard-forward profile. Fire & Flavor rates it at medium heat. Suggested for burgers & sandwiches, grilled meats, cheese & snacks.
Smokin’ Tin Roof Specialty Sauces
Fruity, sweet, berry profile. Suggested for chicken & wings, tacos, breakfast & eggs.
Smokin’ Tin Roof Specialty Sauces
Herbaceous, bright profile. Suggested for chicken & wings, tacos, breakfast & eggs.
Smokin’ Tin Roof Specialty Sauces
Fruity, sweet profile. Suggested for chicken & wings, tacos, breakfast & eggs.
Smokin’ Tin Roof Specialty Sauces
Pepper Jelly from this maker's catalog. Estimated mild heat. Suggested for cheese & snacks, burgers & sandwiches.
Smokin’ Tin Roof Specialty Sauces
Hot Sauce from this maker's catalog. Suggested for chicken & wings, tacos, breakfast & eggs.
Smokin’ Tin Roof Specialty Sauces
Barbecue profile. Estimated low to no heat. Suggested for grilled meats, burgers & sandwiches, chicken & wings.
Smokin’ Tin Roof Specialty Sauces
Smoky profile. Suggested for chicken & wings, tacos, breakfast & eggs.
Smokin’ Tin Roof Specialty Sauces
Spiced profile. Estimated low to no heat. Suggested for cheese & snacks, burgers & sandwiches, noodles & rice.
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